This week on Romance Writers Weekly blog hop, Jenna Da Sie asks authors which meal they prefer, breakfast, lunch or dinner and to share a recipe. Hope you’ve visited Leslie Hachtel to discover her favorite meal and favorite recipe.I’m going to be a rebel and claim dessert as my favorite meal. I asked my son his favorite that I make and he said Kulua cake. Ironic in that I’d eaten a piece when I went in to labor with him twenty-three years ago this past March! Here’s the recipe for labor… I mean Kahlua Cake. This was shared with me by my mother-in-law. Easy to make, enjoy!
Kahlua Cake1 Devil’s Food cake mix
4 eggs
3/4 cup oil
1 cup sour cream
1 cup Kahlua
6 oz semi sweet chocolate chips
Butter Cream Frosting1 stick butter
1- 8 oz package cream cheese
1 lb confectionery sugar
Mix cake ingredients and pour into a greased and floured 12″ bundt pan. Bake at 350 for 40-45 minutes. Cool in pan 30 minutes. Mix frosting and pipe or spread onto cooled cake.
Now on to Jenna Da Sie’s favorite meal.
Dani Jace. Romance Author 
Ohhhh my! That looks delicious!!! I am going to have to try this. 🙂 I always love new dessert recipes.
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It is absolutely amazing. So much so that I don’t make it often as it is hard to control. But it is a simple and easy to make for taking to events. Only the Kahlua is pricey.
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